Trader Joe's Spanish Style Rice is a frozen bag of seasoned white rice that nudges you toward a classic Mexican side dish-no stirring, no fuss. It hits the mark when you want something savory yet easy, with tomato and garlic undertones that brighten up your plate.
What's in the bag
The bag holds two single-serving pouches of rice with a familiar seasoning mix: dehydrated onion, garlic, paprika, tomato powder, and spices. It's not overloaded-just enough seasoning to feel intentional and flavorful.
How to cook it
You've got options:
- Microwave: Puncture 2-3 holes in the pouch, microwave for about 4½ minutes, then let it sit for a minute before carefully opening.
- Stovetop: Tear open, empty into a skillet with a splash of water, cover, simmer for about 6 minutes until heated through.
Both methods deliver steamy, well-separated grains.
Taste and texture
This rice leans on the mild side but with pleasant savory hits from garlic, paprika, and tomato. It's not fiery-more like a nuanced base waiting to be built upon. I appreciated that it wasn't soggy or too sauced, and the grains stayed fluffy, even when paired with richer mains.
Best ways to serve it
This rice is a natural match for many of TJ's Mexican-inspired dishes:
- Serve under Trader Joe's Chiles Rellenos con Queso for a full plate.
- Pair with Trader Joe's Chicken Burritos for a quick Tex-Mex dinner.
- Enjoy alongside Trader Joe's Taquitos with salsa and sour cream for a fast weeknight meal.
- Of course with Trader Joe's Traditional Carnitas !
My experience
One evening, I grabbed this rice and tucked it under a handful of chili-lime shrimp from TJ's. That savory-seared crust and citrusy kick over tomato-seasoned rice was a game-changer-felt like I actually cooked dinner when I barely lifted a finger.
Final thoughts
Trader Joe's Spanish Style Rice makes weeknight dinners feel elevated with minimal effort. Simple, flavorful, and super adaptable-it's exactly what a good freezer staple should be.
⭐️⭐️⭐️⭐️☆ (4 out of 5 stars)
Leave a Reply