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Home » From The Freezer

Trader Joe’s 4 Chocolate Croissants Review

Published: Feb 24, 2025 · Modified: Feb 24, 2025 by Tatiana · This post may contain affiliate links · Leave a Comment

If there’s one frozen pastry that feels like a little luxury at home, it’s these croissants. The Trader Joe’s 4 Chocolate Croissants have become a weekend tradition in our house, and honestly, they taste like something straight out of a Parisian bakery. Light, buttery, flaky, and filled with just the right amount of melty chocolate, these croissants are one of the best frozen pastries we’ve ever had.

front of the package of 4 chocolate croissants from trader joe's

The best part? They bake up beautifully golden and crisp in the oven, making you feel like you’ve put in way more effort than you actually did. We love them so much that we always keep a box in the freezer.

Taste and Texture

Let’s talk about the first bite: flaky, crispy, buttery perfection. The layers of croissant pastry shatter just the way they should, and the chocolate inside is rich, slightly gooey, and not overly sweet—it’s the perfect balance.

Even though these come frozen, once baked, they taste just like fresh bakery croissants. The chocolate is smooth and melty, and the pastry itself is light and airy, never dense or doughy. Pairing one with a cup of coffee? Absolute heaven.

holding a croissant in hand
before

Preparation

These croissants require overnight proofing, which means you’ll need to leave them out on a baking sheet overnight to rise before baking. It does take some planning, but it’s completely worth it. By morning, they’re puffed up and ready to bake into golden, flaky goodness.

For those who don’t have the patience to wait overnight, we’ve heard some people have tried proofing them in a slightly warm oven for a few hours, but we highly recommend letting them proof overnight for the best results.

raw chocolate croissants on the baking dish
after

Nutrition

  • Serving Size: 1 croissant
  • Calories: 320
  • Fat: 18g
  • Sugar: 11g
  • Protein: 6g

As expected for a buttery pastry, these are not a low-calorie treat, but they taste so indulgent that they feel worth every bite.

nutrition facts on the back of box

Pros and Cons

Pros:
✔️ Flaky, buttery, bakery-quality pastry
✔️ Rich, melty chocolate inside
✔️ Tastes homemade with minimal effort
✔️ Pairs perfectly with coffee or tea

Cons:
❌ Requires overnight proofing—no instant gratification!
❌ Only four per box—we always wish we had more (not really a con, just need a bigger freezer!)

chocolate croissants

Location in Store

You can find these in the frozen section at Trader Joe’s, usually near the other breakfast pastries.

chocolate croissant in hand

Final Verdict

If you love chocolate croissants, these are a must-buy. They have all the flavor and texture of fresh bakery croissants, but you can enjoy them at home with almost no work. Yes, you have to plan ahead, but the flaky layers, rich chocolate, and bakery-quality taste make it completely worth it.

We love them and will always keep a box in the freezer. Whether it’s a lazy Sunday morning treat or a special breakfast, these croissants never disappoint.

⭐⭐⭐⭐⭐ (5/5)

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